Job Details

ID #52927595
State Vermont
City Vermont
Full-time
Salary USD TBD TBD
Source Vermont
Showed 2024-11-21
Date 2024-11-21
Deadline 2025-01-20
Category Food/beverage/hospitality
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Cook / Sous Chef

Vermont, Vermont, 05401 Vermont USA
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We are a small Italian focused restaurant looking for full or part time kitchen help. The restaurant is intimate with ten tables and a bar. The menu is small and rotating based on seasonal availability. Looking for some experienced hands and brains to help make and create delicious food. Not too fancy, but not a bar menu. Good pay, nice pace of work, open Tuesday - Saturday 4:30 pm to 9:30 pm.

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