, positioning the hotel to deliver a refreshed and elevated food and beverage experience. The Executive Chef will play a key role in menu approachable while reflecting modern dining trends, elevated hospitality standards, and the Sheraton brand promise of gathering, connection
Salary:$110k - $120k
Job Details
| ID | #55159244 |
| State | Virginia |
| City | Arlington |
| Full-time | |
| Salary | USD $110k - $120k 110k - 120k |
| Source | The Hotel at Avalon |
| Showed | 2026-06-27 |
| Date | 2026-06-24 |
| Deadline | 2026-08-23 |
| Category | Food/beverage/hospitality |
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| Apply Now | |