Cafe Sol in downtown Grand Junction is looking for a cook who can do food prep as well as work the line during service. Some reataurant experience is preferred. We are a small, locally owned restaurant with a focus on lunch service . We make everything from scratch, so the first part of the shift is spent on food prep until it’s time to roll in to lunch service. We are not open for dinner, so you’ll never have to work evenings. All members of staff (including cooks) receive tips.
If you’re interested in scheduling an interview, please bring a resume and stop by 420 Main Street, or email a resume to either :
Nick@cafesolgj.com
Or
Craig@cafesolgj.com