Food Service Worker - Grafton School Nutrition

Assists in preparing of food items. Serves meals to students and staff according to menu. Operates touch screen cash register and adheres to cash handling procedures. Performs cleaning duties including sweeping floors, cleaning of equipment, work areas, dish and ware washing. Fills condiment areas, sets up hot and/or cold food area. Delivers, when necessary, food to staff, students and catering events. Checks and stores incoming supplies. Collects pans and utensils for dishwashing. Stores silverware, dishes, glasses, cups, pots, etc. Participates in safety meetings. Attends all mandatory in-service programs. Supports the goals, objective and mission statement set forth by Whitsons. Performs all other duties as assigned. High school graduate or equivalent. Ability to speak and read English in order to understand and perform job assignments. Extensive physical demands including, but not limited to, lifting up to 40lbs, bending, pushing, and pulling. Exposure to extreme temperatures (hot and cold) due to cooking and refrigeration equipment. Always present a positive and professional image. Basic English Reading and Writing Skills Able to Pass Background Screening Equal Opportunity Employer Minorities/Women/Protected Veterans/Disabled