Location: NYC-based (Downtown Brooklyn)
Commitment: Part-time, freelance (15-25 hours/week). Friday availability and early Saturday morning availability is a must.
Compensation: $22-$25/hour
Hey there! We are a startup vegan bakery brand preparing for an exciting launch, and we are looking for a Head Baker to help with recipe development and production of our baked goods.
This is the perfect opportunity for someone who is a true creative at heart, as our menu will be rotating weekly. You’d be working closely with our founder, helping to translate creative ideas into unique, aesthetic, high-quality baked goods.
Since we are a startup, this role will begin in a freelance capacity. However, we desire to connect with someone who wants to grow with us over time as we build our brand and customer base.
If you’d like to get in touch, please don’t send over a resume. Email over a couple of paragraphs about your background/qualifications, culinary experience and influences, and why you’d like to join us!