We are a vegan casual dining restaurant in need of EXPERIENCED team members to work in a fast paced environment.
Candidates must be very friendly, warm and ATTENTIVE individuals with a team player mentality. You must be bright,
reliable, responsible and have bilingual (Spanish and English)
Knowledge of Organic/Vegetarian/Vegan food is a plus
Responsible for multi functions includes (cashier, cash handling, server and busser)
Responsible for filling beverage orders, minimal bartending, taking delivery orders, take-out orders and keeping front of the house materials stocked as well
Responsible for filling up the juices cups and labeling all necessary in house items
Responsible for filling up in house sauces
Clean and organized station throughout shift necessary
Assisting the kitchen when necessary and helping clean, organize inventory and kitchen inquiries when necessary
Mopping, disinfecting and organizing at the end of each shift
Answering the phones for orders, customer questions, concerns and/or complaints
Responsible for bagging food for take outs and deliveries, ensuring the dining area is clean (broom when necessary).
Experience with high volume is a plus
Strong communication skills. Weekend availability is a MUST
Must be able to stand and lift more than 20 pounds
Punctuality is a MUST
Physical Setting:
fast paced restaurant
Must be able to work in both of our locations in Brooklyn (Greenpoint and Brooklyn Heights)
Schedule:
Morning shift, Afternoon shift and evening shift
Holidays
Weekend availability
Hourly Rate: From $10.65 to $11.50 with tips (Hourly rate with tip= tipped wage of up to $28/hr)
Supplemental Pay:
Tips
Experience:
Food and Beverage industry: 1 year (Preferred)
Bilingual (Spanish and English) (A MUST)
This company is Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.