Job Details

ID #52252036
Estado New York
Ciudad New york city
Full-time
Salario USD TBD TBD
Fuente New York
Showed 2024-08-07
Fecha 2024-08-07
Fecha tope 2024-10-06
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae

Seeking Shift Leaders - Bourke Street Bakery - Radio City

New York, New york city 00000 New york city USA

Vacancy caducado!

Do you LOVE + CARE about good food & coffee & ENJOY sharing your passion with customers?

We are looking for store managers to run our fast-paced bakery at our coming soon Radio City location

Must have 2+ years’ specialty RETAIL FOOD experience managing a cafe or similar QSR

Must have 2+ years’ COFFEE experience in a specialty/third-wave coffee shop setting (dialing in espresso, proper milk texturing, various methods of brewing)

It is key when you're at Bourke Street - you work hard, care about artisan food & coffee, and genuinely look after our customers; you pay attention to detail & processes, while continually training staff to do the same

An EXCELLENT COMMUNICATOR and team leader with a positive, can-do attitude

COMPENSATION: $21/hr + tips

LOCATION: 1270 6th Ave. - Radio City

REQUIRED: Legal USA work status

THE ROLE:

Oversee the FOH team's performance during shifts, ensuring that all operations run smoothly and efficiently.

Ensure high standards of customer service are consistently met and address customer inquiries and complaints swiftly and effectively.

Operate the cash register, handle transactions, and ensure accurate cash handling and POS system use.

Provide on-the-job training and support to new and existing staff, ensuring they are well-versed in bakery products, POS operations, and customer service standards.

Ensure the front area of the bakery, including counters and display areas, are clean, organized, and comply with health and safety regulations.

Monitor and manage the stock levels of bakery goods in the display area; ensure products are attractively presented and fresh.

Manage inventory, particularly ensuring there are enough croissant sandwiches and other high-demand items for the entirety of the shift.

Make sure that all staff adhere to bakery policies and procedures, including health and safety protocols.

Quickly address and resolve any issues or challenges that arise during the shift, whether related to staff, customers, or operations.

WE OFFER:

An exceptional working environment and team dedicated to excellence

Career development with a GROWING company

STAFF PERKS: Free coffee/meals on shift, staff discounts, and the opportunity to take home a loaf of bread at the end of your shift—we make delicious organic sourdough bread!

Upskill in high-quality training programs and education through our coffee roaster

An exceptional working environment and a small team dedicated to learning and FUN

TO APPLY:

CV with relevant managerial experience

Preferred location

One reference on request

REQUIRED: Legally valid for work in the USA

ABOUT BOURKE STREET BAKERY:

Australia’s most beloved artisanal bakery-café, Bourke Street Bakery, is a celebration of everyday pleasures: delicious coffee and handmade baked goods, including sourdough bread, sausage rolls, meat pies, cookies, cakes, and more. Considered an iconic and must-visit destination for locals and visitors alike, mentioned in every Australian good food guide list, now with four bakeries in Manhattan (NoMad, Chelsea, Upper West, Grand Central Terminal) and one in Jersey City. Recently named one of Eater NY’s 15 top essential NYC bakeries & featured in the New York Times. Family owned and run by the man who began it all, Paul Allam, at the helm in the kitchen.

CHECK US OUT:

Eater NY: https://ny.eater.com/2019/5/2/18525926/bourke-street-bakery-nyc-nomad-photos/

New York Times: https://www.nytimes.com/2020/10/16/dining/sausage-roll-recipes-australia.html

Website: https://www.bourkestreetbakery.com/

Instagram: https://www.instagram.com/bourkestreetbakerynyc

Vacancy caducado!

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