Job Details

ID #52194707
Estado Oregon
Ciudad Portland
Full-time
Salario USD TBD TBD
Fuente Elior North America
Showed 2024-07-30
Fecha 2024-07-30
Fecha tope 2024-09-28
Categoría Etcétera
Crear un currículum vítae

Lead Food Service Worker

Oregon, Portland, 97201 Portland USA

Vacancy caducado!

Lead Food Service WorkerJob Reference Number: 21943Employment Type: Full-Time , OnsiteSegment: Dining & EventsBrand: Corporate-ChefsState: Maine (US-ME)The Role at a glance:We are looking to add an experienced, motivated lead foodservice worker to our Corporate Dining team in Portland! As a lead foodservice worker, you will have the opportunity to lead daily operation onsite by ensuring quality food preparation and service.Enjoy a weekly paycheck, Monday-Friday schedule, no nights & no weekends, and more!What you'll be doing:

Ensuring proper preparation and storage of food.

Directing food service staff and operations to ensure a successful meal service.

Ordering food and paper products as needed.

Ensuring sanitation and safety procedures are followed at all times.

Training new staff members as needed.

What we're looking for:

High school diploma or equivalent.

Excellent leadership and communication skills.

Strong customer service skills.

ServSafe certification preferred.

At least one years’ experience in a foodservice role.

At least one years’ experience in a supervisory role.

Compensation:$23-25/hour depending on experienceOur Benefits:

Weekly Pay

Mon-Fri Schedule

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

Discount Program

Commuter Benefits (Parking and Transit)

EAP

401k

Sick Time

Holiday Pay (9 paid holidays)

Tuition Reimbursement (FT Employees)

Paid Time Off

Growth Opportunities#indeedelior #LI-GW1

About Corporate Chefs:Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.About Elior North America:Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.Disclaimer: This job description can be revised by management as needed.

Vacancy caducado!

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