Located Downtown Norfolk - Granby Street
A full- Service restaurant seeking experienced and dedicated head chef to oversee daily kitchen operations and ensure the highest standard of food quality ,safety and service.
Qualifications : minimum of 3 years experience in full service setting
valid SERVSAFE certification
Proven leadership and team management skills
strong background in menu development food preparations and cost control
Must successfully complete a comprehensive background check
Qualified candidates are encouraged to submit a resume and professional reference for consideration