Food prep: cutting, chopping, measuring, prep ingredients needed for cooking
Ability to work under pressure
Cooking Food
Station Management
Quality Control
Plating
Communication
Teamwork Skills
Basic Culinary Skills
ID | #53319767 |
State | California |
City | Santa maria |
Full-time | |
Salary | USD TBD TBD |
Source | California |
Showed | 2025-01-23 |
Date | 2025-01-22 |
Deadline | 2025-03-23 |
Category | Food/beverage/hospitality |
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Food prep: cutting, chopping, measuring, prep ingredients needed for cooking
Ability to work under pressure
Cooking Food
Station Management
Quality Control
Plating
Communication
Teamwork Skills
Basic Culinary Skills